Thursday, December 30, 2010

My Style Fried Fish



everyone this is awesome... fantastic... super-delicious... u name it!!!

Ingredients:

Any fish
5 chilli padi
1 red chilli
6 shallots
3 pcs of kafir lime leaves
1/4 inch galangal

Sauce:
1 tbsp fish sauce
1 tomyam cube
1/2 tbsp chili paste
sugar
salt

The method:
Chopped all ingredients, except fish (of course). Heat up oil, fry fish coated with cornflr. Dish up and set aside. Saute all chopped ingredients till fragrant and add in sauce ingredients...is that easy...yes it's true...it's easy... and taste awesome!!!!

p/s: you can squeeze some lime juice if u want...

pictures taken with handphone, next round i'll use my Pentax K-x....

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