This is very convenient...
Ingredients:
Chic ribs
Rice
Spring onion
chili padi
Method:
Marinade chic ribs with fermented soy beans paste, black beans, sesame oil, 2 cloves garlic, sliced ginger, oyster sauce, soy sauce, dark soy sauce, sugar and salt; for 1/2 hr
Steam raw rice till half cook. Then add in marinated chic ribs with the sauce. Continue steam till rice if fully cooked. Sprinkle spring onions and chili padi. Serve Hot!!!! Yummy!!!
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