Kam Heong Noodles

This dish set hubby's ears tickling.... really...it tasted sooooooooooooooo good...... try it... bet your family would love it....

Ingredients:

1/2 pack of yellow noodles
Prawns
Squid
cabbage (hubby doesn't like veggie, so i didn't put)
Kam Heong sauce

To Cook Kam Heong Noodles:
Heat up oil, saute dried prawns, chopped garlic and shallot till fragrant. Add in curry leaves, chili padi, seasoning (2tbsp curry pwd, 3tbsp oyster sauce, 1tbsp soya sauce, 1 tsp sugar and dark soy sauce). Stir fry till aromatic.

Add in cabbage. Add in prawns, squid, then lastly noodles.